Ändra sökning
RefereraExporteraLänk till posten
Permanent länk

Direktlänk
Referera
Referensformat
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Annat format
Fler format
Språk
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Annat språk
Fler språk
Utmatningsformat
  • html
  • text
  • asciidoc
  • rtf
Risk-based Official Control of the Food Chain: Report from the project: "Principles for risk-orientation of official control of food, feed, animal health and animal welfare"
Ansvarig organisation
2007 (Engelska)Bok (Övrigt vetenskapligt)
Abstract [en]

The expectations of official control are high, and resources are limited. What is most important in conducting such control? How can we prioritise between risks which are not directly comparable? Which approach provides most safety, relative to resource allocation? Risk categorisation is a tool to make such assessments more explicit, fact-based and transparent.The quality of risk management can never be better than the available knowledge of the risks. Prioritisation of official control must be based on knowledge available at any given time, and not on the basis of knowledge that is being worked towards obtaining in the future.The report presents a new model that incorporates the following knowledge types into a system, with a view to improving resource use in official control.- Knowledge of the life-cycles of products, processes and services, - Knowledge of the products, processes and services of different industries, - Knowledge of the individual traders.The model has been developed for prioritising control of the various risks in the food chain, but could also be suitable, and used for, prioritising of control of other risk types.

Ort, förlag, år, upplaga, sidor
Copenhagen: Nordic Council of Ministers , 2007. , s. 70
Serie
TemaNord, ISSN 0908-6692 ; 2007:524
Nyckelord [fi]
elintarvikkeet
Nyckelord [da]
Fødevarer
Nyckelord [is]
Matvæli
Nyckelord [no]
Næringsmidler
Forskningsämne
Matvaror
Identifikatorer
URN: urn:nbn:se:norden:org:diva-755DOI: 10.6027/TN2007-524ISBN: 978-92-893-1474-9 (tryckt)OAI: oai:DiVA.org:norden-755DiVA, id: diva2:701051
Tillgänglig från: 2014-03-04 Skapad: 2014-03-04 Senast uppdaterad: 2014-06-30

Open Access i DiVA

fulltext(620 kB)414 nedladdningar
Filinformation
Filnamn FULLTEXT01.pdfFilstorlek 620 kBChecksumma SHA-512
1bac2e756344abacf438364484f7f45a0220791d75b00a1648b13eaa8092d494f9698fab92527dce4a1294b814ca0dd3aa55b499cf73bdfc22b21542d07fd96f
Typ fulltextMimetyp application/pdf

Övriga länkar

Förlagets fulltext

Sök vidare utanför DiVA

GoogleGoogle Scholar
Totalt: 414 nedladdningar
Antalet nedladdningar är summan av nedladdningar för alla fulltexter. Det kan inkludera t.ex tidigare versioner som nu inte längre är tillgängliga.

doi
isbn
urn-nbn

Altmetricpoäng

doi
isbn
urn-nbn
Totalt: 634 träffar
RefereraExporteraLänk till posten
Permanent länk

Direktlänk
Referera
Referensformat
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Annat format
Fler format
Språk
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Annat språk
Fler språk
Utmatningsformat
  • html
  • text
  • asciidoc
  • rtf