The emergence of a new nordic food culture: Final report from the program New Nordic Food II, 2010–2014
Nordic Council of Ministers, Nordic Council of Ministers Secretariat2015 (English)Other (Other (popular science, discussion, etc.))
New Nordic Food (NNF), based on the New Nordic Kitchen Manifest, has strived in the last eight years to raise the proﬁle of the Nordic cuisine and the meal experience both in the Nordic Region and internationally. Since the signing of the kitchen manifest, New Nordic Food has evolved into a Nordic social movement. Today, the challenge lies in taking that movement to a new level, so that the Nordic Region can become one of the most outstanding and innovative food regions in the world.
Place, publisher, year, edition, pages
Copenhagen: Nordisk Ministerråd, 2015. , 70 p.
Research subject Food; Health; Welfare; Green growth; Globalisation; Tourism; Creative industries; Agriculture; Fisheries; Children and young people
IdentifiersURN: urn:nbn:se:norden:org:diva-4088DOI: 10.6027/ANP2015-723ISBN: 978-92-893-4154-7 (print)ISBN: 978-92-893-4155-4 (print)OAI: oai:DiVA.org:norden-4088DiVA: diva2:854695