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Preventing Food Waste: - better use of resources
Responsible organisation
2017 (English)Other (Other (popular science, discussion, etc.))
Abstract [en]

“The Nordic Region – leading in green growth” is the Nordic Prime Ministers’ green growth initiative under the auspices of the Nordic Council of Ministers. A number of projects have been launched as part of the prime ministers’ green growth initiative that deals with the circular economy.

How to reduce food waste in the Nordic Region is one of the areas covered in the projects. The projects have mapped current shortcomings, proposed models for future solutions, and formulated policy recommendations for Nordic collaboration. The results are expected to make a significant contribution to Nordic co-operation in the coming years and have attracted considerable international interest.

Place, publisher, year, pages
Copenhagen: Nordisk Ministerråd, 2017. , p. 19
Series
ANP ; 2017:745
National Category
Food Science
Research subject
Sustainable development; Green growth; Bioeconomy; Food; Nordic Solutions
Identifiers
URN: urn:nbn:se:norden:org:diva-4894DOI: 10.6027/ANP2017-745ISBN: 978-92-893-5089-1 (print)ISBN: 978-92-893-5090-7 (electronic)ISBN: 978-92-893-5091-4 (electronic)OAI: oai:DiVA.org:norden-4894DiVA, id: diva2:1115667
Available from: 2017-06-27 Created: 2017-06-27 Last updated: 2017-07-06

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Food Science

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CiteExportLink to record
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Cite
Citation style
  • apa
  • ieee
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More styles
Language
  • de-DE
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  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
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More languages
Output format
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