This co-operation programme describes the most important priorities for the Council of Ministers for Fisheries, Aquaculture, Agriculture, Food, and Forestry in the period 2021-2024. The programme focuses on sustainable bioeconomy and value creation, sustainable and health-promoting food supply systems in the Nordic region, and associated initiatives, all of which support the vision for the Nordic region to be the world’s most sustainable and integrated region by 2030. At the same time, the Nordic co-operation contributes to the resolution of many of the most important global challenges that the world’s countries have agreed to prioritise through the UN’s 17 Global Sustainability Goals.