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Policy tools for sustainable and healthy eating: Enabling a food transition in the Nordic countries
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2024 (English)Book (Other (popular science, discussion, etc.))
Abstract [en]

This report addresses the gap between current Nordic diets and the Nordic Nutrition Recommendations 2023, emphasising the urgency for policy interventions to drive substantial behavioural shifts towards healthier and more sustainable diets. It introduces a Nordic behaviour change framework that describes determinants influencing the individual’s dietary behaviour and the enabling role of policy instruments in incentivising behavioural changes. The report advocates for a multifaceted policy approach, including taxes, subsidies, public procurement, information campaigns, educational initiatives, nudging instruments and labeling to encourage a shift in dietary behaviour. These efforts are consolidated into five key recommendations.

Place, publisher, year, edition, pages
Copenhagen: Nordisk Ministerråd, 2024. , p. 74
Series
Nord, ISSN 0903-7004 ; 2024:007
National Category
Social Sciences
Research subject
Bioeconomy; Nordic Solutions; Environment and Climate; Social and health policy; Sustainable consumption and production; Nutrition; Consumers; Food; Tax; Economy; Nordic Food Policy Lab
Identifiers
URN: urn:nbn:se:norden:org:diva-13101DOI: 10.6027/nord2024-007ISBN: 978-92-893-7809-3 (electronic)ISBN: 978-92-893-7810-9 (electronic)OAI: oai:DiVA.org:norden-13101DiVA, id: diva2:1843849
Available from: 2024-03-14 Created: 2024-03-12 Last updated: 2024-09-12

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CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf