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Nordic food safety in a global world (A NICe synthesis report)
Responsible organisation
2007 (English)Book (Other (popular science, discussion, etc.))
Abstract [en]

The reality is that you can’t see, smell or taste harmful bacteria that may cause serious illness. The reality is that you have to trust your food. Safe steps when it comes to producing, processing and preparing food is essential in order to prevent food borne diseases.
Place, publisher, year, edition, pages
Copenhagen: Nordic Council of Ministers , 2007. , p. 16
Keywords [en]
Food safety
Identifiers
URN: urn:nbn:se:norden:org:diva-2740OAI: oai:DiVA.org:norden-2740DiVA, id: diva2:707108
Available from: 2014-03-24 Created: 2014-03-24

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fulltext(962 kB)73 downloads
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Type fulltextMimetype application/pdf

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CiteExportLink to record
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