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Food Fraud: a Joint Nordic Threat Assessment
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Number of Authors: 7
Responsible organisation
2022 (English)Book (Other academic)
Abstract [en]

Food Fraud has become an important issue throughout the EU and EEA following the horsemeat scandal in 2013. Like other European markets, the Nordic market is exposed to criminal actors who intentionally commit criminal offences to secure financial gain. The Nordic working group initially chose a limited number of topics that we all considered important to address. The topics were raw materials of animal origin, fish and seafood, declaration of Nordic origin and declaration of organic production.The project developed an in-house model for collecting information about the possible threats. The results provide an understanding of the extent of the threats that are being examined. 

Place, publisher, year, edition, pages
Copenhagen: Nordisk Ministerråd, 2022. , p. 45
Series
TemaNord, ISSN 0908-6692 ; 2022:546
National Category
Agricultural and Veterinary sciences
Research subject
Bioeconomy; Legislation and Justice; Consumer protection; Consumers; Crime; Food
Identifiers
URN: urn:nbn:se:norden:org:diva-12663DOI: 10.6027/temanord2022-546ISBN: 978-92-893-7371-5 (electronic)ISBN: 978-92-893-7372-2 (electronic)OAI: oai:DiVA.org:norden-12663DiVA, id: diva2:1709381
Available from: 2022-11-08 Created: 2022-11-08 Last updated: 2022-11-08

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Publisher's full textOnline publicationMatsvindel : en felles nordisk trusselvurdering
Agricultural and Veterinary sciences

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CiteExportLink to record
Permanent link

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Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf